In the midst of Manila’s resurgence, Bank Bar is noted as the perfect place to begin a Friday night.
Around the world in hidden bars, and Bank Bar is a stop on the map.
Get into sake the best way some of us know how: faking it till we make it. Here are a few tips for sake appreciation by The Moment Group, narrated on Esquire Philippines online.
Here are the five things that should be in your Manila agenda during the next holiday in the city, which includes getting a drink at a certain secret bar.
The place to be for party people of years past and present just happens to be Bank Bar, where the mood is as cool as the bar’s signature cocktails, and newest late night dishes.
Here’s a list of a few bars too cool to be left in the dark, including our little corner behind some dark stockroom.
Here’s a look back at our fifth birthday celebration, which kicked off with an Insider’s Afternoon at Bank Bar, with three guest bartenders.
OG Manila chefs are paired off with fresh faces in the local dining scene, in this story in Town & Country. See Moment Group’s own r&d chef Monica Yang create her ode to chef Billy King’s classic cheese soufflé.
Truffle whiskey sours and boxes of sweets? Town & Country sure knows how to throw an afterparty—at Bank Bar, no less.
Our very own Bank Bar’s trolleys are making tracks on the web.